Eberle “Year of the Pig” Winemaker’s Dinner – 13/2/07

Eberle "Year of the Pig" Winemaker's Dinner 

Gary Eberle, Dr of Enology, pioneer of the Paso Robles Appellation of California and burly ex-football player will share fascinating stories about the development of Eberle Winery and the frontier wine region of the Central Coast.

Eberle, meaning ittle boar?in German, will be a leading brand for us in the Year of the Pig!

Tuesday 13th February 2007


At  Crown Wine Cellars

18 Deep Water Bay Drive, Shouson Hill

Please contact sales@goldengatewine.com or call: 2891 8181  

Berry’s “Bishop’s Mead” Oloroso Cream Sherry – 28/1/07

早說過,為備戰六月考試,近月要多飲氣泡酒(Sparkling Wines)和強化酒(Fortified Wines)。先來一瓶些利酒。

名稱: Berry's "Bishop's Mead" Oloroso Cream Sherry

產區: 西班牙Jerez

地點: 家

價錢: $150 (Berry Brothers)

葡萄品種: 主要是Palomino,混入Pedro Ximenez作甜化用 ~ 兩者均是白葡萄


Wine, art, and music by Cellarmaster – 2/2/07

Indulge your senses for a night of wine, art, and music.

Event Information:

Date: February 02, 2007
Time: 18:30 – 12:30
Venue: Cellarmasters Wine Club 9F World Trust Tower 50 Stanley Street Central
Price: $250

Join us this Friday February the 2nd on a fascinating journey while we explore wines from Spain, Argentina and Chile.

The tastes of Rioja's Tempranillo, Argentina's Malbec and Chile's Cabernet Sauvignon will all play key roles on this occasion.

In this day and age, it is almost impossible to remove Mexico's popular Oaxaca art from the country. It is protected by the state and the artists; making this work prestigious, and rare. Deep colors and aggressive themes make these prints stand out; and make people from all over the world eager to be one of the "few" collectors of Mexican Litographies.

Tonight, you will have the chance to experience a Mexican Art Exhibit featuring remarkable work by prestigious artists from the world famous Oaxaca Collective. Artists David Dominguez Espinal, Uriel Marin, Guillermo Olguin, Pablo Luzardo, Fernando Aceves and Gabino Morales will all be showing their work on this night for the first time in Asia.

PARKO will set the mood with his renowned mixing expertise of chilled out Argentinean Tango, and Latin lounge music.

Don't miss this unique opportunity to set your senses free in the world of Fine Wine, Art and Music.

Please reserve your place today as there are limited tickets.

Register Online

德國白酒 Cross Over 上海菜 Wine Dinner @ 北角雪園 – 26/1/07

Dr. Au-Yeung準備了一糸列的德國白酒搭配雪園上海菜,聽說此店做的菜比其他店好,一於試試。


Welcome Drink:

1999 Burg Layen Schlosskapelle Kabinett, Nahe  Magnum


2003  J.J. Prum Wehlener Kabinett, Mosel


2005 Fritz Haag Brauneberg Juffer Sonneneuhr Spatlese Trocken, MSR

不久前在新舊世界對疊@KCC – 29/12/06才喝過,淺檸檬綠色,水漾邊,有少量氣泡沉杯底。年青,中濃香:白花、蜜糖;乾身,中酸,有青檸甘苦味,帶石榴、大樹菠蘿、萍果和肥皂味。酒精適中,收結中長。

1997 Chateau Canon la Gaffaliere, St-Emilion Bordeaux


2003 Gunderloch Jean-Baptiste Kabinett, Rheinehessen


2001 Dr Loosen Erdener Treppchen Auslese, Mosel-Saar-Ruwer


2004 Gunderloch Nackenheimer Rothenberg Auslese, Rheinhessen


2003 Baltheser Ress Hattenheim Schutzenhaus Kabinett


1981 St Hildegardshof Bingen Bubenstuck Beerenauslese





龍井蝦仁:                                                       乾煎蝦球:








非常好味的生煎包:                                     冬筍塔菜、花素餃: